If you are deciding between purchasing The Challenger Bread Pan and a standard Lodge enameled cast iron Dutch oven for bread baking, this post is for you. I
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- Author: Grant Yoder
Best Gifts for Sourdough Bakers in 2020
Are you looking for the perfect gift for the sourdough baker in your life? Or, are you a new sourdough baker trying to find the right holiday gift
Sourdough Dinner Rolls – Your New Holiday Tradition
Here’s why I decided to make sourdough dinner rolls for the first time… Growing up the Midwest, dinner rolls were never missing from our table at Thanksgiving or
Spelt Sourdough Bread (100% Whole Grain)
This spelt sourdough bread made with 100% whole grain spelt flour is nutty, malty, and delicious. With a crispy crust on the outside and a tender crumb on
How to Get an EAR on Sourdough Bread
For almost a year I thought that getting an ear on sourdough bread was all about the scoring. So, I would score my dough at a shallow angle,
100% Whole Wheat Sourdough Bread That is Actually Good
You might be surprised that you can make a 100% whole wheat sourdough bread that is actually delicious! You can also make a 100% whole wheat bread that
3 Tips to Make Sourdough Rise Faster in the Winter
Sourdough starters definitely move slower in the winter than in the summer. When the temperature drops in your kitchen, the yeasts in the sourdough starter begin to slow
How to Make Pumpkin Sourdough Bread
This sourdough bread is is bursting with a beautiful orange color and a mild pumpkin flavor. Without any additional spices added, pumpkin is truly the star of the
How to Shape a Loaf of Bread for a Pan in 10 Steps
Learning how to shape a loaf of bread for a pan is an essential skill for a home bread baker. Imagine you’re in the mood for a sandwich
Good Sourdough Bread (My Master Sourdough Recipe)
Sourdough doesn’t have to be complicated. This recipe for good sourdough bread avoids the nonsense and unnecessary steps that make sourdough bread difficult for beginners (no autolyse, lamination,