These sourdough cheese crackers are made with real cheddar cheese, sourdough starter (or discard), flour, oil, salt, and one essential spice. They’re the perfect crunchy snack with plenty

Turn your sourdough starter (or discard) into delicious sourdough crackers in under one hour. These sourdough crackers are crunchy, salty, savory, flaky, and customizable with any type of

This sourdough strawberry shortcake recipe is based on my grandma’s traditional Indiana Hoosier-style strawberry shortcake recipe, which is more similar to a pound cake than a biscuit. The

These sourdough brown butter chocolate chip cookies are hard to beat. The deep, complex, nutty aroma of the brown butter complements the mild tanginess of the sourdough discard

Magdalenas are a sweet-but-not-too-sweet type of muffin from Spain that are traditionally made with eggs, sugar, milk, oil, flour, salt, and baking powder. The following is my recipe

These sourdough buttermilk biscuits are a flaky, layered, buttery treat. If you’ve already got some sourdough starter or discard on hand, they only take about 30 minutes to

This sourdough roti is one of the quickest and easiest whole wheat flatbreads you can make. It’s perfect to eat alongside a variety of curry dishes, and it

Naan stuffed with goat cheese and hot peppers was a crowd favorite at the 2024 World Naan Festival in San Diego. This recipe for quick sourdough naan closely

This sourdough version of traditional Irish soda bread comes together in just 1 hour and 15 minutes from start to finish! The addition of sourdough starter to the

These sourdough discard pancakes can be thrown together in less than 10 minutes on a Saturday morning. All you need is a few staple pantry ingredients and about